insaneneko (
insaneneko) wrote2008-03-22 01:19 pm
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it's spring already?
I only vaguely remember making brightly colored eggs using those commercially available kits and using those eggs in easter egg hunts as a child...Wow, it's been a while. ^^;
While the weather doesn't change from season to season much here, just the fact that Easter is approaching makes it feel like spring somehow.
A photo-filled tour of the world of Japanese taxi cab lights. The Internet is so full of things I didn't know I didn't know.
Musings on buying books for decoration vs. for reading.
A recipe for McDonald's Shamrock Shake (no longer available in the U.S.?), prefaced by a sweet story about the blogger's father.
A recipe for chocolate granola, prefaced by a love story about Paris and her food.
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